How To Grow Vegetables and Vegetable Gardening Tips
Ingredients1 cup ricotta cheese (8 ounces) 1 cup cream cheese, at room temperature 1/2 cup freshly grated Parmigiano-Reggiano cheese Salt and freshly ground pepper 4 large banana peppers 4 small poblano chilies Extra-virgin olive oil, for rubbingDirectionsIn a medium bowl, blend the ricotta with the cream cheese and Parmigiano-Reggiano. Season with salt and pepper.Light a grill or heat a grill pan. Using a small, sharp … [Read more …]
This potato salad looked so delicious, I just had to try it. I was not disappointed, and I don't think you will be either. This is a nice alternative … [Read more …]
Kathy, from Home Baked Memories, was kind enough to share her delicious recipe for Broccoli-Cauliflower Soup. I have tried this soup recipe myself and … [Read more …]
You can forget those plain and boring steamed carrots now. This recipe for Garlic and Thyme Glazed Carrots will add new life to a favorite vegetable. … [Read more …]
This is a very delicious recipe for eggplant and sausage casserole. It is a traditional Southwestern dish. You can also experiment by adding … [Read more …]
Ingredients2 tablespoons butter 5 cups (about 12 oz.) green beans, cut into 3 - 4 inch pieces 1 red bell pepper, cut into thin strips 3 … [Read more …]
Ingredients2 - 3 small zucchini, cut into 1/2 inch thick slices (if zucchini are large, cut in half or fourths lengthwise, then slice) 1 Tbsp … [Read more …]
Ingredients4 slices whole grain bread1/4 cup soy cream cheese at room temperature1/4 cup avocado1/4 cup yellow mustard1/4 cup … [Read more …]
Ingredients8 large tomatoes (Big Beef or Beefsteaks work well) 1 tsp. Cooking oil 1 lb. lean ground beef 1/2 cup finely chopped green … [Read more …]
Ingredients1 lb. fresh broccoli florets (see trimming instructions) 1 1/2 T olive oil 1 T soy sauce 1 tsp. sesame oil 1 T sesame seeds, … [Read more …]
Ingredients4 Vidalia or Texas Sweet OnionsBatter:1/3 C. Cornstarch 1 1/2 C. Flour 2 tsp. Garlic — minced 2 tsp. Paprika 1 tsp. … [Read more …]
Ingredients1/2 teaspoon unsalted butter 3 whole large eggs, beaten 1/4 ounce banana pepper, sliced 1 tablespoon fresh chives, chopped 1/8 … [Read more …]
Ingredients2 eggplants, cut in half lengthwise (about 3 pounds) 1/4 cup water Cooking spray 1 cup chopped onion 1 … [Read more …]
This quick and easy okra and chickpea stew is full of Moroccan flavors. The name “tagine” refers to the two-part, cone-shaped casserole dish in … [Read more …]
Ingredients12 ounces hot Italian turkey sausage links, removed from casings 2 teaspoons canola oil 1 large onion, diced 4 cloves garlic, … [Read more …]
Ingredients4 ounces breakfast sausage, preferably spicy, casings removed if necessary 1 medium onion, chopped 1 pound okra (about 5 cups), … [Read more …]
Ingredients10 cups finely chopped unpeeled pickling cucumbers (approximately 3 1/2 to 4 pounds of pickling cucumbers) 4 cups finely chopped … [Read more …]
Ingredients1 teaspoon salt 1 teaspoon seasoned salt 1 teaspoon chili powder 1/8 teaspoon pepper 4 pork chops, about … [Read more …]
IngredientsTopping4 slices white sandwich bread, each slice torn into quarters2 tablespoons unsalted butter, softened1/4 teaspoon … [Read more …]
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Hi, my name is Tee Riddle and I'm passionate about growing fresh, organic vegetables.
I'm intrigued by heirloom vegetables, and crazy about sharing my passions with others.
It is my wish to share as much of my vegetable knowledge that I can with you.
Hopefully, I can learn as much from you as you do from me.
So, I'd like to welcome you to Veggie Gardener, and please do not forget to say hello. I'd love to hear from you!
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