
You can forget those plain and boring steamed carrots now. This recipe for Garlic and Thyme Glazed Carrots will add new life to a favorite vegetable. The recipe is very simple, and will add a lot of flavor to your next carrot dish. You will never look at carrots the same again.Ingredients1 garlic clove , crushed butter 2 sprigs thyme leaves 1-½ lbs. small Chantenay carrots (or any type of carrots you prefer) … [Read more …]































Garden Connections