Garlic and Thyme Glazed Carrots

garlic_thyme_carrots

You can forget those plain and boring steamed carrots now. This recipe for Garlic and Thyme Glazed Carrots will add new life to a favorite vegetable. The recipe is very simple, and will add a lot of flavor to your next carrot dish. You will never look at carrots the same again.Ingredients1 garlic clove , crushed butter 2 sprigs thyme leaves 1-½ lbs. small Chantenay carrots (or any type of carrots you prefer) … [Read more...]

Carrot Coleslaw with Toasted Almonds

carrot_coleslaw

Ingredients1 lb carrots, shredded 1/4 cup olive oil 2 Tbsp fresh lemon juice 2 Tbsp orange marmalade 1 Tbsp prepared horseradish 1/2 cup sliced almonds, toasted salt and pepper to tasteDirectionsIn a large bowl, whisk together the lemon juice, orange marmalade and horseradish. While whisking, slowly add the olive oil to emulsify mixture. Season to taste. Add carrots and almonds, and toss until well coated. … [Read more...]

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