Cheesy Zucchini with Garlic and Parsley
Ingredients 2 – 3 small zucchini, cut into 1/2 inch thick slices (if zucchini are large, cut in half or fourths lengthwise, then slice) 1 Tbsp olive oil 4 – 6 [...]
Delicious Recipes
Cucumber Sandwich
Ingredients 4 slices whole grain bread 1/4 cup soy cream cheese at room temperature 1/4 cup avocado 1/4 cup yellow mustard 1/4 cup cucumber, shaved 1/4 cup carrot, shaved 1/4 [...]
Tuscan Stuffed Tomatoes with Black Olives
Ingredients 8 large tomatoes (Big Beef or Beefsteaks work well) 1 tsp. Cooking oil 1 lb. lean ground beef 1/2 cup finely chopped green onion 1 garlic clove, minced 1/4 tsp [...]
Roasted Broccoli with Sesame and Soy
Ingredients 1 lb. fresh broccoli florets (see trimming instructions) 1 1/2 T olive oil 1 T soy sauce 1 tsp. sesame oil 1 T sesame seeds, toasted Preheat oven to 450 F (or use [...]
Bloomin’ Onion with Creamy Chili Sauce Dip
Ingredients 4 Vidalia or Texas Sweet Onions Batter: 1/3 C. Cornstarch 1 1/2 C. Flour 2 tsp. Garlic — minced 2 tsp. Paprika 1 tsp. Salt 1 tsp. Pepper 24 oz. Beer Seasoned [...]
Scrambled Eggs with Banana Peppers, Feta & Chives
Ingredients 1/2 teaspoon unsalted butter 3 whole large eggs, beaten 1/4 ounce banana pepper, sliced 1 tablespoon fresh chives, chopped 1/8 teaspoon kosher salt 1/8 teaspoon [...]
Greek-style Stuffed Eggplant
Ingredients 2 eggplants, cut in half lengthwise (about 3 pounds) 1/4 cup water Cooking spray 1 cup chopped onion 1 cup chopped plum tomato 1/4 cup white wine 3 garlic cloves, [...]
Okra & Chickpea Tagine
This quick and easy okra and chickpea stew is full of Moroccan flavors. The name “tagine” refers to the two-part, cone-shaped casserole dish in which countless [...]
Easy Sausage & Okra Gumbo
Ingredients 12 ounces hot Italian turkey sausage links, removed from casings 2 teaspoons canola oil 1 large onion, diced 4 cloves garlic, minced 1 teaspoon Cajun seasoning 2 [...]
Stewed Okra & Tomatoes
Ingredients 4 ounces breakfast sausage, preferably spicy, casings removed if necessary 1 medium onion, chopped 1 pound okra (about 5 cups), sliced 3 cups chopped tomatoes [...]
© 2017 Carbon Media Group Agriculture