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· Premium Member
361 Posts
last year I planted Medford tomatos and really like them. They are a good medium sized tomato and had very few seeds, so they were good for making salsa and sauces. In the past I've grown Roma's for salsa making because they have more 'meat' and less seeds, but I found the Medfords were similar in texture but were larger, so I was getting more out of each tomato. plus they were great for slicing also.
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